Barbuda
Facts and practical information
Barbuda is a small island located in the eastern Caribbean forming part of the sovereign Commonwealth nation of Antigua and Barbuda. It is located north of the island of Antigua and is part of the Leeward Islands of the West Indies. Antigua and Barbuda gained full independence on 1 November 1981 as a constitutional monarchy within the Commonwealth of Nations. The island is a popular tourist destination because of its moderate climate and coastline. ()
Best Ways to Experience the Place
Food & drink
CuisineA guide to some of the best local dishes and drinks that you will meet in the region.
Antigua and Barbuda cuisine
Antigua and Barbuda's cuisine presents a delightful fusion of traditional Caribbean flavors, showcasing the unique tastes of these stunning islands. The national dish, fungie and pepperpot, is a cornmeal-based delight reminiscent of Italian polenta.
Cuisine
Mauby
Mauby, also known as maví in the Dominican Republic and Puerto Rico, mabi in Haiti and Martinique, and maubi in the Virgin Islands and Dutch Caribbean islands, is a cherished tree bark-based beverage in the Caribbean. Made from the bark and/or fruit of certain...
Beverage
Dried and salted cod
Dried and salted cod, often referred to as salt cod or saltfish, is a type of preserved fish that undergoes a drying process following salting. This preservation method has been a vital export from the North Atlantic region for centuries and remains a cherished...
Fish
Barbuda – popular in the area (distance from the attraction)
Nearby attractions include: Codrington.
Region: Barbuda