Cincin

"Cincin" is a cherished traditional kuih, or snack, deeply valued by the Bruneian Malay community in Sabah, Malaysia, and Brunei. In Malaysian and Bruneian cuisine, kuih encompasses a variety of traditional desserts and snacks. Cincin, in particular, occupies a special place in the hearts of the Bruneian Malays. This popular delicacy is enjoyed by many in both Malaysia and Brunei, underscoring its cultural importance and wide-reaching allure.