Bisteck a la chorrillana

Chorrillana is a beloved Chilean dish, perfect for sharing with friends and family. It features a generous platter of french fries topped with an assortment of meats, sausages, eggs, and fried onions. While the ingredients can vary depending on where it's prepared, the primary components are usually beef, fries, scrambled eggs, and fried onions. Some variations might also include sausages, chorizo, tomatoes, and seasonings like garlic or oregano to add extra flavor.

Interestingly, in Peru, the term "Chorrillana" refers to a sweet sauce originating from the coastal town of Chorrillos near Lima. This is quite different from the Chilean dish. Many people liken Chilean Chorrillana to the Canadian dish poutine, as both start with a base of fries and are topped with a variety of delicious ingredients.