Pontarlier Travel Guide

Nestled in the scenic Bourgogne-Franche-Comté region of France, Pontarlier is a charming commune that offers a delightful mix of history, natural beauty, and cultural treasures. Located close to the Swiss border, this picturesque town invites visitors to explore its rich heritage, indulge in local delicacies, and enjoy outdoor activities in the surrounding area.

History enthusiasts will find themselves immersed in the intriguing past of Pontarlier. The town has a long association with the production of absinthe, a famous French liqueur. Take a stroll through the narrow streets of the old town and discover the historic distilleries and absinthe museums that showcase the fascinating history and traditional methods of absinthe production. Learn about the prohibition era and the revival of this iconic drink, all while savoring its unique flavors.

Nature lovers will be captivated by the stunning landscapes that surround Pontarlier. The town is nestled amid the Jura Mountains, offering endless opportunities for outdoor adventures. Lace up your hiking boots and embark on scenic trails that lead to breathtaking viewpoints, cascading waterfalls, and serene lakes. In winter, the region transforms into a snowy wonderland, inviting visitors to enjoy cross-country skiing, snowshoeing, and other winter sports.

Pontarlier also boasts a vibrant cultural scene, with numerous festivals and events throughout the year. Music enthusiasts should not miss the chance to attend the famous Pontarlier Music Festival, which showcases a diverse range of genres and attracts talented artists from all over France. The town's vibrant arts scene is further enhanced by its numerous galleries and exhibitions, providing a platform for local and international artists to showcase their works.

No visit to Pontarlier would be complete without indulging in its culinary delights. The region is renowned for its gastronomy, offering a plethora of traditional dishes that will tantalize your taste buds. Sample the famous Mont d'Or cheese, paired with a glass of locally produced wine, or savor the delicious sausages and cured meats that are a specialty of the region.