Riom Travel Guide

Nestled in the heart of the Auvergne-Rhône-Alpes region in France, the picturesque commune of Riom offers a delightful blend of history, culture, and natural beauty. With its charming medieval architecture, vibrant local markets, and proximity to stunning natural landscapes, Riom is a hidden gem waiting to be explored.

One of the highlights of Riom is its rich architectural heritage. The town's historic center is a treasure trove of well-preserved medieval buildings, showcasing intricate details and elegant facades. Take a leisurely stroll along the cobbled streets and discover hidden courtyards, beautiful churches, and grand mansions that bear witness to the town's prosperous past. The iconic Clock Tower, dating back to the 14th century, stands tall as a symbol of Riom's medieval glory.

Immerse yourself in the vibrant local culture by visiting Riom's bustling markets. The weekly market, held every Wednesday, is a feast for the senses. Explore the stalls brimming with fresh produce, regional delicacies, and handicrafts crafted by local artisans. Indulge in the flavors of Auvergne as you savor the region's renowned cheeses, charcuterie, and wines. The market is also an excellent opportunity to engage with the friendly locals and gain insights into their way of life.

Nature lovers will find solace in the breathtaking landscapes that surround Riom. Just a short drive away, the Parc Naturel Régional des Volcans d'Auvergne offers an incredible outdoor playground. Lace up your hiking boots and venture into this volcanic wonderland, where you can explore ancient craters, lush forests, and picturesque lakes. For a more leisurely experience, take a scenic drive along the Route des Puys and marvel at the panoramic views of the stunning volcanic peaks.

As the day draws to a close, treat yourself to a gastronomic journey through Riom's culinary scene. From cozy bistros to Michelin-starred restaurants, the town offers a variety of options to satisfy every palate. Indulge in traditional Auvergne specialties such as potée auvergnate, a hearty meat and vegetable stew, or truffade, a delicious dish made with potatoes and cheese. Pair your meal with a glass of local wine and savor the flavors of the region.