Quarkkäulchen

Quarkkäulchen is a cherished traditional dish from Saxony, Germany. It consists of a delightful blend of mashed potatoes, quark cheese, eggs, and flour. For added flavor, you may also include cinnamon or raisins. The dough is then shaped into small pancakes and fried to golden perfection in linseed oil.

These delectable treats are best enjoyed hot, straight from the pan. They can be served with a sprinkle of sugar, a side of fresh fruit, or any other sweet toppings you prefer. Whether enjoyed for breakfast, dessert, or a cozy snack, Quarkkäulchen offers a comforting and delicious taste of Saxon tradition.