Miri Travel Guide

Miri, a coastal city in the Malaysian state of Sarawak on the island of Borneo, is an emerging tourist destination known for its natural wonders, vibrant culture, and rich history. As a gateway to numerous national parks and the site of Malaysia's first oil well, Miri offers a unique blend of adventure and heritage to its visitors.

One of the city's most iconic landmarks is the Grand Old Lady, Miri's first oil well located on Canada Hill. This historical site marks the beginning of the petroleum industry in Malaysia and now houses the Petroleum Museum, which offers insight into the development of oil and gas in the region.

For nature enthusiasts, Miri is a treasure trove of biodiversity. The nearby Gunung Mulu National Park, a UNESCO World Heritage Site, is famous for its vast cave systems and karst formations. Adventure seekers can explore the Deer Cave, home to millions of bats, and the Clearwater Cave, the longest cave system in Southeast Asia. The park also boasts the majestic Pinnacles, towering limestone spikes that provide a challenging and rewarding trek.

Lambir Hills National Park is another natural attraction close to Miri, where visitors can immerse themselves in a rich rainforest ecosystem. The park features numerous waterfalls and hiking trails, making it an excellent spot for picnics and nature walks.

Miri's coastal location also means that it offers stunning beaches such as Tusan Beach, known for its cliffside resembling a horse's head, and the serene Luak Bay. These beaches provide opportunities for relaxation, swimming, and enjoying the tropical sunsets.

The city is also the cultural heart of the region, with a diverse population that celebrates various festivals and events throughout the year. The Miri Country Music Fest and the Borneo Jazz Festival are popular annual events that attract music lovers from all over the world.

Culinary adventurers will find Miri's food scene to be a reflection of its multicultural heritage. Local markets and eateries serve a variety of dishes, including the famed Sarawak Laksa, a spicy noodle soup, and Ikan Bakar, grilled fish with aromatic spices.