Punta Mita
Facts and practical information
Punta Mita, located in the Nayarit region of Mexico, is a picturesque and serene coastal destination that offers the perfect blend of relaxation and adventure. This exclusive area is known for its luxurious resorts, stunning beaches, and world-class golf courses, making it a popular choice for travelers seeking a tropical getaway.
One of the main attractions of Punta Mita is its beautiful beaches, which boast soft white sands and crystal-clear waters ideal for swimming, snorkeling, and sunbathing. Visitors can also enjoy a variety of water activities such as surfing, paddleboarding, and kayaking, taking advantage of the area's ideal conditions for aquatic sports.
In addition to its stunning coastline, Punta Mita is also home to two renowned Jack Nicklaus-designed golf courses, offering breathtaking ocean views and challenging play for golf enthusiasts. The area's lush landscapes and panoramic vistas provide the perfect backdrop for a day on the green, making it a must-visit destination for avid golfers.
For those interested in exploring the local culture and natural beauty of the region, Punta Mita offers opportunities for ecotourism and wildlife excursions. Visitors can embark on guided hikes through the surrounding tropical forests, observe diverse bird species and wildlife, and even take part in conservation efforts to protect the area's rich biodiversity.
In addition to its outdoor activities, Punta Mita also boasts a vibrant culinary scene, with an array of restaurants and eateries serving up delicious Mexican cuisine and fresh seafood. Travelers can indulge in authentic dishes while taking in the stunning ocean views, creating a truly unforgettable dining experience.
Best Ways to Experience the Place
Food & drink
CuisineA guide to some of the best local dishes and drinks that you will meet in the region.
Tamale
A tamale is a cherished Mesoamerican dish made from masa (corn dough), traditionally steamed in a corn husk or banana leaf. The fillings are diverse, ranging from meats and cheeses to fruits, vegetables, and chilies. Tamales have been enjoyed for centuries, with...
Dish
Salsa
Salsa is a flavorful sauce that serves as a cornerstone of Mexican and Mexican-American cuisine. It is commonly used as a condiment for dishes such as tacos or as a dip for tortilla chips. In English, "salsa" generally refers to various Mexican table sauces, including...
Ceviche
Ceviche, also known as cebiche, seviche, or sebiche, is a cherished Latin American seafood dish with origins in either Peru or Ecuador. This refreshing dish features fresh raw fish cured in citrus juices—typically lemon or lime—and is seasoned with chili peppers...
Dish
Quesadilla
A quesadilla is a delectable Mexican dish composed mainly of a tortilla filled with cheese, although it frequently includes other savory ingredients like meats, beans, and spices. The filled tortilla is then cooked on a griddle until it becomes crispy and the cheese...
Dish
Mexican cuisine
Mexican cuisine boasts a vibrant history spanning over 9,000 years, beginning with ancient agricultural societies like the Maya. The cuisine was further enriched by the diverse Aztec Empire, which introduced staples such as corn, beans, and chili peppers.
Punta Mita – popular in the area (distance from the attraction)
Nearby attractions include: Islas Marietas National Park.
Nayarit