Orhei Travel Guide

Located in the heart of Moldova, Orhei is a hidden gem waiting to be discovered by adventurous travelers. This picturesque city, with its rich history and stunning landscapes, offers a unique blend of cultural attractions and natural beauty.

One of the must-visit sites in Orhei is the Orheiul Vechi complex, a historical and archaeological complex that dates back to the 13th century. Here, visitors can explore ancient cave monasteries carved into the limestone cliffs, offering breathtaking views of the surrounding countryside. The Monastery of the Ascension, perched on the edge of the cliffs, is a particularly awe-inspiring sight. Inside, you can admire beautiful frescoes and learn about the fascinating history of the complex.

For those seeking a more active experience, Orhei offers opportunities for hiking and outdoor adventures. The nearby Răut River provides a perfect setting for kayaking and canoeing, allowing visitors to immerse themselves in the tranquility of nature. The rolling hills and green pastures surrounding the city are also ideal for scenic walks and picnics.

Orhei is also a place where traditional Moldovan culture comes alive. The local folklore and crafts can be experienced at the Butuceni Ethnographic Complex, where visitors can witness traditional crafts being practiced and even try their hand at pottery or weaving. The complex also offers a glimpse into rural life with its traditional houses and gardens.

For history enthusiasts, a visit to the Museum of History and Ethnography is a must. Here, you can learn about the region's rich heritage, from its ancient origins to its Soviet past. The museum houses a vast collection of artifacts and exhibits that provide insight into the cultural and historical development of the area.

To truly immerse yourself in the local culture, make sure to sample the delicious Moldovan cuisine. Orhei boasts a range of traditional restaurants and wineries where you can indulge in local delicacies such as mămăligă (cornmeal porridge) and sarmale (stuffed cabbage rolls), accompanied by a glass of local wine.