Aloo chaat

Aloo chaat, also known as alu chaat, is a cherished street food originating from the Indian subcontinent. This delectable treat is particularly popular in North India, West Bengal, Pakistan, and parts of the Sylhet Division in Bangladesh.

The dish typically features potatoes that are either fried or boiled, mixed with a delightful blend of spices and chutneys. Some variations even incorporate fruits and a splash of lime juice for added zest.

Aloo chaat is commonly sold by street vendors, where it is enjoyed as a snack, side dish, or light meal. The primary ingredients are cubed potatoes—boiled or fried to perfection—and a generous seasoning of chaat masala. This versatile dish boasts countless regional variations, each contributing its own distinct flavor to the mix.