Mattar paneer

Mattar Paneer, also known as matar paneer or mutter paneer, is a cherished vegetarian dish from North India. It harmonizes the delightful combination of peas and paneer (Indian cottage cheese) in a rich, tomato-based sauce seasoned with garam masala. This dish is typically accompanied by rice or an assortment of Indian breads such as naan, paratha, poori, or roti, depending on regional preferences.

There are numerous delectable variations of mattar paneer. Some recipes incorporate potatoes (aloo), corn, yogurt, or cream to enhance the flavor and add a creamier texture. Regardless of the specific ingredients, mattar paneer is a hearty and delicious dish that showcases the exceptional flavors of Indian cuisine.