Jalea

Jalea is a cherished Peruvian dish that epitomizes the country's rich culinary heritage. This delectable creation typically includes an assortment of fried fish, squid, and various other seafood, all cooked to crispy perfection. Renowned for its delightful crunch and savory flavors, Jalea is a favorite among both locals and tourists. Whether you're a seafood enthusiast or simply eager to try something new, this dish is sure to tantalize your taste buds.