Batan Island Travel Guide

Located in the northernmost part of the Philippines, Batan Island is a hidden gem in the Batanes region. With its stunning landscapes, rich cultural heritage, and warm hospitality, this island offers a unique and unforgettable travel experience.

One of the highlights of Batan Island is its breathtaking natural beauty. Rolling hills covered in lush green grass and vibrant flowers create a picturesque backdrop for any adventure. Visitors can hike up to the peak of Mount Iraya, an active volcano, and marvel at the panoramic views of the island and its surrounding waters. For a more leisurely experience, take a stroll along the white sandy beaches and dip your toes in the crystal-clear waters of Valugan Bay.

Beyond its natural wonders, Batan Island is also known for its deep-rooted cultural heritage. The Ivatan people, the indigenous inhabitants of the island, have preserved their traditional way of life for centuries. Immerse yourself in their customs and traditions by visiting the charming stone houses in the villages of Savidug and Chavayan. These well-preserved structures, made entirely of limestone, provide a glimpse into the Ivatan's architectural skills and resilience against the region's harsh weather conditions.

As you explore Batan Island, you will also encounter numerous historical sites that bear witness to its colonial past. The Basco Lighthouse, perched on top of a hill, offers panoramic views of the surrounding cliffs and turquoise waters. Nearby, the Dipnaysupuan Japanese Tunnel provides a fascinating insight into the island's World War II history. This tunnel served as a hideout for Filipino guerillas during the Japanese occupation and now serves as a reminder of the island's tumultuous past.

To truly experience the local culture, indulge in the mouthwatering Ivatan cuisine. Sample traditional dishes such as vakul, a headgear made from dried leaves, and uvud balls, a unique delicacy made from coconut crab. The locals take pride in their organic farming methods, ensuring that every meal is fresh and bursting with flavor.