Facts About Mojito isleño
Mojito isleño, also known as mojo isleño, is a flavorful condiment originating from Puerto Rico. This zesty sauce is made from a combination of wine vinegar, olive oil, olives, capers, tomatoes, onions, garlic, bay leaves, herbs, spices, and a hint of chili peppers. Some recipes even incorporate a splash of wine or a dash of coconut milk for added richness. It's a popular choice for drizzling over fish and shellfish, infusing seafood dishes with a burst of island flavor.
The origins of mojito isleño can be traced back to Salinas, Puerto Rico, fondly referred to as "La Cuna del Mojito Isleño" or "the Cradle of the Islander Dip." This coastal town is celebrated for introducing this unique and delectable sauce to the world.