Kalkan Travel Guide
Facts and practical information
Nestled along the stunning Turquoise Coast of Turkey, Kalkan is a picturesque town that offers a perfect blend of natural beauty, historical charm, and vibrant culture. Located in the Antalya region, Kalkan is renowned for its crystal-clear waters, rugged coastline, and impressive ancient ruins.
One of the main attractions in Kalkan is its beautiful beaches, which are perfect for sunbathing, swimming, and water sports. Visitors can also take a boat tour to explore the secluded coves and hidden beaches along the coastline, offering a sense of adventure and relaxation.
For history enthusiasts, Kalkan is surrounded by a wealth of ancient sites, including the impressive ruins of the ancient city of Patara, which was once a major Lycian port. The nearby Xanthos and Letoon archaeological sites also provide a fascinating glimpse into the region's rich history.
In addition to its natural beauty and historical sites, Kalkan boasts a vibrant dining scene, with numerous restaurants serving up delicious Turkish cuisine and fresh seafood. The town's charming streets are lined with boutique shops, cozy cafes, and local markets, providing ample opportunities to immerse oneself in the local culture.
For those seeking outdoor adventure, Kalkan offers a range of activities, including hiking along the Lycian Way, one of the world's top long-distance hiking trails, and exploring the nearby Taurus Mountains.
Kalkan Attractions - What to See and Explore
Kalkan offers many attractions and places to visit. Here are the most important ones: Xanthos. Below you will find a complete list of places worth visiting.
Best Time To Visit Kalkan
Learn when is the best time to travel to Kalkan weather-wise and what to expect in each season.
Best Ways to Experience the City
Food & drink
CuisineA guide to some of the best local dishes and drinks that you will meet in the region.
Moussaka
Moussaka is a cherished dish in various regions worldwide, including the Levant, Middle East, Greece, and the Balkans. Each region offers its distinct take on the recipe. The Greek version, familiar to many in Europe and the Americas, was popularized by Nikolaos...
Dish
Baklava
Baklava is a cherished dessert crafted from layers of filo pastry filled with chopped nuts and sweetened with syrup, honey, or frosting. It’s a staple in many cuisines, including those of the Levant, Middle East, South Caucasus, Balkans, Maghreb, and Central Asia.
Sweet
Stew
A stew is a robust dish crafted by simmering solid food ingredients in a liquid to create a rich, flavorful gravy. These ingredients often include a diverse array of vegetables and proteins such as beef, poultry, sausages, and even seafood.
Turkish delight
Turkish delight, or lokum as it is traditionally known, is a sweet delicacy crafted from a blend of starch and sugar. The more luxurious varieties often include chopped nuts such as pistachios, hazelnuts, or walnuts, and are flavored with exquisite ingredients like...
Meze
Meze, also known as mezze, is a delightful assortment of small dishes served as appetizers in regions such as the Middle East, the Balkans, Greece, and North Africa. The manner in which meze is enjoyed can vary significantly from one culture to another.
Type of dish
Antalya