Aushak

Aushak, also known as ashak, is a cherished Afghan dish consisting of pasta dumplings filled with chives. These delectable dumplings are typically topped with a savory tomato sauce and garnished with a dollop of yogurt and a sprinkling of dried mint. In Afghan culture, Aushak is highly esteemed and is often prepared for special occasions or significant gatherings, given the considerable effort and time required for its preparation.