Époisses
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Facts and practical information
Époisses, also known as Époisses de Bourgogne, is a legally demarcated cheese made in the village of Époisses and its environs, in the département of Côte-d'Or, about halfway between Dijon and Auxerre, in the former duchy of Burgundy, France, from agricultural processes and resources traditionally found in that region. ()
Location
Bourgogne-Franche-Comté
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Day trips
Époisses – popular in the area (distance from the attraction)
Nearby attractions include: Château de Ragny, Sainte-Magnance.