Rhodes Travel Guide
Facts and practical information
Rhodes, located in the Aegean region of Greece, is a city that boasts a rich history, stunning natural beauty, and a vibrant atmosphere. With its combination of medieval charm and modern amenities, Rhodes offers a unique and unforgettable experience for travelers.
One of the most iconic landmarks in Rhodes is the medieval Old Town, a UNESCO World Heritage site. As you wander through the narrow cobblestone streets, you'll feel like you've stepped back in time. The medieval walls that surround the city are still intact, and within them, you'll find a treasure trove of historical sites, including the Palace of the Grand Master, the Street of the Knights, and the Archaeological Museum.
Beyond the Old Town, Rhodes offers a plethora of breathtaking beaches. From the popular Elli Beach with its crystal-clear waters and vibrant promenade, to the secluded Anthony Quinn Bay, where you can snorkel and explore underwater caves, there is a beach for every taste. Rhodes is also famous for its windsurfing and kiteboarding spots, attracting water sport enthusiasts from around the world.
For those seeking a taste of adventure, the Valley of the Butterflies is a must-visit. This unique nature reserve is home to thousands of butterflies, which gather here during the summer months. Walking through the lush greenery, surrounded by the colorful fluttering wings, is a truly enchanting experience.
Rhodes also offers a vibrant nightlife scene. In the city center, you'll find a variety of bars, clubs, and tavernas, where you can dance the night away or enjoy a traditional Greek meal accompanied by live music. The locals are known for their warm hospitality, and you'll quickly find yourself feeling right at home.
In addition to its natural and cultural attractions, Rhodes is also a gateway to exploring the surrounding islands. From here, you can take a boat trip to the charming island of Symi, with its colorful neoclassical houses, or visit the ancient ruins of Kamiros on the neighboring island of Rhodes.
Rhodes Attractions - What to See and Explore
Rhodes offers many attractions and places to visit. Here are the most important ones: Palace of the Grand Master of the Knights of Rhodes, Archaeological Museum of Rhodes, Diagoras Stadium, Aquarium. Below you will find a complete list of places worth visiting.
Rhodes – popular in the area (distance from the center)
In the vicinity of Rhodes, it's worth seeing attractions such as: St Paul's beach (Lindos), Glystra Beach (Rhodes), Lindos Beach (Lindos).
Best Time To Visit Rhodes
Learn when is the best time to travel to Rhodes weather-wise and what to expect in each season.
Best Ways to Experience Rhodes
Food & drink
CuisineA guide to some of the best local dishes and drinks that you will meet in the region.
Moussaka
Moussaka is a cherished dish in various regions worldwide, including the Levant, Middle East, Greece, and the Balkans. Each region offers its distinct take on the recipe. The Greek version, familiar to many in Europe and the Americas, was popularized by Nikolaos...
Dish
Stew
A stew is a robust dish crafted by simmering solid food ingredients in a liquid to create a rich, flavorful gravy. These ingredients often include a diverse array of vegetables and proteins such as beef, poultry, sausages, and even seafood.
Dolma
Dolma is a cherished dish that spans various regions, including the Balkans, South Caucasus, Central Asia, and the Middle East. It essentially involves stuffing vegetables such as tomatoes, peppers, onions, zucchinis, eggplants, and pointed gourds.
Dish
Gyro
A gyro (or gyros) is a delectable Greek dish that traces its origins to the lamb-based doner kebab. This dish is crafted by cooking meat on a vertical rotisserie and is typically served wrapped or stuffed in a pita, accompanied by ingredients such as tomato, onion,...
Dish
Tzatziki
Tzatziki, also known as cacık or tarator, is a versatile and flavorful dish originating from Southeast Europe and the Middle East. Whether served as a dip, soup, or sauce, it typically features strained or diluted yogurt mixed with cucumbers, garlic, salt, olive oil...
Dish
Aegean