Rice burger

A rice burger, or riceburger, represents a delightful and inventive twist on the traditional hamburger. Instead of conventional buns, this burger uses compressed rice cakes, offering a unique and enjoyable variation. This innovative concept was first introduced by the MOS Burger fast-food chain in 1987 and has since gained popularity across East Asia.

Even McDonald's embraced this trend, introducing its own version of rice burgers at various Asian locations starting in 2005, although the success varied by region.

In South Korea, these rice burgers are known as "bapburgers." They often feature delectable fillings like stir-fried kimchi or tuna mixed with mayonnaise. This unique combination provides a refreshing and flavorful take on the classic burger experience!