Jala

Jala is a beloved traditional snack from Sabah and Sarawak in Malaysia, as well as Brunei. In Sarawak, it is especially cherished by the Iban community. Do not confuse it with roti jala, which is a different dish popular in Peninsular Malaysia. Jala is not just a tasty treat; it holds cultural significance and is a treasured delicacy in these regions.