Taillé aux greubons

The "Taillé aux greubons" is a delectable savory treat originating from the Vaud region in Switzerland. Its star component, "greubon" consists of the crispy bits remaining after rendering lard. These flavorful morsels are incorporated into a puff pastry, resulting in a rich and salty bakery delight cherished by locals. If you ever find yourself in Switzerland, seize the opportunity to savor this unique and traditional snack!