Facts About Aloo pie
An aloo pie is a cherished snack in Trinidad and Tobago. This delectable treat is a soft, fried pastry crafted from a simple dough of flour and water. The filling is a savory blend of boiled, spiced, and mashed potatoes, often accompanied by other vegetables such as green peas or chana dal. Resembling a calzone, it is typically larger than a samosa, measuring approximately 13 centimeters in length. Ideal for a quick bite or a satisfying snack, it is a must-try if you ever have the opportunity!