Sivas Travel Guide
Facts and practical information
Nestled in the heart of Anatolia, the city of Sivas in Turkey offers a captivating blend of history, culture, and natural beauty. Known for its rich heritage and unique architectural wonders, Sivas is a hidden gem waiting to be explored by intrepid travelers.
One of the city's most iconic landmarks is the Sivas Castle, a majestic fortress that dates back to the Seljuk period. Perched on a hill overlooking the city, this ancient stronghold offers breathtaking panoramic views of the surrounding landscape. As you wander through its ancient walls, you'll feel a sense of awe and wonder at the centuries of history that have unfolded within its confines.
For history enthusiasts, a visit to the Atatürk Congress and Ethnography Museum is a must. Housed in a beautifully restored Ottoman building, this museum showcases the life and legacy of Mustafa Kemal Atatürk, the founder of modern Turkey. From his personal belongings to photographs and documents, the exhibits offer a fascinating glimpse into the life of this revered leader.
Sivas is also home to an impressive collection of Seljuk architecture. The Grand Mosque, with its intricate carvings and towering minaret, is a testament to the city's rich Islamic heritage. Another architectural marvel is the Gök Medrese, a 13th-century theological school adorned with stunning turquoise tiles and delicate stonework.
Nature lovers will be enchanted by the natural wonders surrounding Sivas. Just a short drive from the city, you'll find the mesmerizing Zara Pınarbaşı Waterfall. Cascading down from rocky cliffs into a tranquil pool below, this hidden gem offers a peaceful retreat from the hustle and bustle of city life.
No visit to Sivas would be complete without indulging in the local cuisine. The city is famous for its delicious kebabs and baklava, which can be savored in traditional restaurants or at bustling street stalls. Don't forget to sample the aromatic Turkish tea, served in small tulip-shaped glasses, and experience the warmth and hospitality of the locals.
Sivas Attractions - What to See and Explore
Sivas offers many attractions and places to visit. Here are the most important ones: Sivas 4 Eylül Stadium, Grand Mosque of Sivas, Sivas Congress and Ethnography Museum, Çifte Minareli Medrese. Below you will find a complete list of places worth visiting.
Sivas – popular in the area (distance from the center)
In the vicinity of Sivas, it's worth seeing attractions such as: Tokat Kalesi (Tokat), Tokat Museum (Tokat), Kuşaklı.
Best Time To Visit Sivas
Learn when is the best time to travel to Sivas weather-wise and what to expect in each season.
Best Ways to Experience the City
Food & drink
CuisineA guide to some of the best local dishes and drinks that you will meet in the region.
Baklava
Baklava is a cherished dessert crafted from layers of filo pastry filled with chopped nuts and sweetened with syrup, honey, or frosting. It’s a staple in many cuisines, including those of the Levant, Middle East, South Caucasus, Balkans, Maghreb, and Central Asia.
Sweet
Cacık
Tzatziki, also known as cacık or tarator, is a delectable and versatile dish that holds a prominent place in Southeast European and Middle Eastern cuisines. Whether you enjoy it as a dip, soup, or sauce, tzatziki is prepared from strained or diluted yogurt blended...
Dish
Meze
Meze, also known as mezze, is a delightful assortment of small dishes served as appetizers in regions such as the Middle East, the Balkans, Greece, and North Africa. The manner in which meze is enjoyed can vary significantly from one culture to another.
Type of dish
Ayran
Doogh, also known as Ayran, is a cold, savory yogurt-based drink typically enhanced with a pinch of salt. It is a popular refreshment throughout Central Asia, Eastern Europe, and the Middle East. Traditionally enjoyed chilled, Doogh pairs perfectly with grilled meats...
Beverage
Menemen
Menemen is a cherished Turkish breakfast dish that harmonizes a medley of flavors through its simple yet delicious ingredients. At its core, Menemen features eggs, tomatoes, green peppers, and an assortment of spices such as ground black and red pepper.
Dish
Region: Sivas