Isles of Scilly Travel Guide

Nestled off the southwestern tip of England, the Isles of Scilly is a hidden gem waiting to be discovered. This archipelago, consisting of five inhabited islands and countless smaller islets, offers a tranquil escape from the bustling cities of mainland England. With its pristine beaches, crystal-clear waters, and unique wildlife, the Isles of Scilly is a paradise for nature lovers and adventure seekers alike.

The largest and most populous island in the archipelago is St. Mary's. Here, visitors can explore the charming town of Hugh Town, with its narrow streets and picturesque harbor. Immerse yourself in the island's rich history by visiting the ancient Garrison Walls, which offer breathtaking views of the surrounding islands. Don't miss the opportunity to visit the Isles of Scilly Museum, where you can learn about the islands' fascinating past.

For those seeking outdoor adventures, Tresco Island is a must-visit destination. This remote island is home to the world-famous Tresco Abbey Garden, a botanical paradise bursting with exotic plants and flowers. Take a leisurely stroll through the gardens and marvel at the vibrant colors and scents. If you're feeling more adventurous, explore the island's rugged coastline and discover hidden coves and secluded beaches.

The Isles of Scilly is also a haven for birdwatchers. With its diverse habitats and strategic location on migration routes, the archipelago attracts a wide variety of bird species throughout the year. Head to St. Agnes Island, the southernmost inhabited island, to spot rare birds, such as the European storm petrel and the Atlantic puffin. Embark on a guided birdwatching tour and let the experts help you spot these beautiful creatures in their natural habitat.

As you explore the Isles of Scilly, don't forget to indulge in the local cuisine. Fresh seafood is a staple here, with delicious crab, lobster, and scallops readily available. Treat yourself to a traditional Cornish pasty or sample the local delicacy, the Scillonian saffron bun. Pair your meal with a pint of locally brewed ale and savor the flavors of this unique island paradise.