Faits sur : Tandyr nan
Contenu disponible uniquement en anglais
Tandyr nan, tandir non or tonur nan, also called lepyoshka, is a type of leavened Central Asian bread similar to naan.
Obi non
Obi non or lepyoshka (Russian: лепёшка, "flatbread"), is a kind of flatbread in Afghan, Tajik and Uzbek cuisine. It is shaped like a disc and thicker than naan. Obi non are baked in clay ovens called tandyr.
Tohax
Tohax (Kazakh: тоқаш/toqash, Kyrgyz: токоч, Uyghur: توغاچ, Тоғач, Uzbek: Samarqand noni/Самарқанд нони), also known as toqach or toghach, is a type of tandoor bread. It is consumed within the Xinjiang Uyghur Autonomous Region of China, as well as in many regions of Central Asia (Kazakhstan, Kyrgyzstan, Uzbekistan).
Pakistan