Idrijski žlikrofi

Idrijski žlikrofi are exquisite traditional Slovenian dumplings originating from the town of Idrija. These delectable treats boast a savory potato filling and are typically savored as a side dish with meat or enjoyed on their own, often garnished with crispy breadcrumbs. Tracing back to the mid-19th century, Idrijski žlikrofi have become a cherished staple in Slovenian cuisine. Notably, in 2010, they attained the distinguished protected geographical indication status, making them the first Slovenian dish to receive such an honor.