Kochi Travel Guide

Kochi, the Queen of the Arabian Sea, is a vibrant city in the state of Kerala, India, renowned for its eclectic blend of history, culture, and modernity. A major port city on the southwest coast of India, it has been a significant spice trading center on the west coast of India since the 14th century.

The city's multi-ethnic heritage is palpable in its architecture and cultural fabric. Fort Kochi, the historic district, is home to the iconic Chinese fishing nets, a testament to the ancient trade links with China. Visitors can explore the charming streets lined with Dutch, Portuguese, and British colonial-era buildings, including the St. Francis Church, the oldest European church in India, and the Santa Cruz Basilica, known for its Gothic style and intricate decorations.

The Mattancherry Palace, also known as the Dutch Palace, stands out with its Portuguese architecture and Hindu temple art, while the Paradesi Synagogue in the Jew Town is one of the oldest active synagogues, featuring hand-painted tiles and Belgian chandeliers.

Kochi is also a hub for the Kerala arts, hosting the Kochi-Muziris Biennale, an international exhibition of contemporary art. Kathakali, the classical dance-drama from Kerala, can be experienced in its full color and drama at various cultural centers around the city.

For a taste of local life, visitors can wander through the bustling lanes of the spice markets or take a boat ride through the serene backwaters that connect Kochi to the intricate network of lagoons, lakes, and canals.

The city's cuisine is a reflection of its diverse influences, with seafood being a staple. Traditional dishes such as appam with stew and Kerala-style prawn curry should not be missed. Kochi's cosmopolitan palate also includes a range of global cuisines, ensuring there's something for every food lover.