Vadodara Travel Guide
Facts and practical information
Vadodara, located in the vibrant Gujarat region of India, is a city that seamlessly blends history, culture, and natural beauty. As a travel destination, Vadodara offers a unique experience that will leave visitors captivated.
One of the city's most iconic landmarks is the majestic Laxmi Vilas Palace. This opulent palace, built by the Gaekwads, the former rulers of Vadodara, is four times the size of Buckingham Palace. Its exquisite architecture and sprawling gardens make it a must-visit attraction. Inside the palace, visitors can explore the Maharaja Fateh Singh Museum, which houses an impressive collection of artwork and artifacts.
Vadodara is also known for its rich cultural heritage. The city is a hub for traditional music and dance forms, such as Garba and Raas. During the festival of Navratri, the streets of Vadodara come alive with vibrant processions and energetic performances. Visitors can immerse themselves in the festivities and witness the city's cultural vibrancy firsthand.
For nature enthusiasts, Vadodara offers several serene retreats. The Sayaji Garden, spread over 100 acres, is a lush green oasis in the heart of the city. It features beautifully landscaped gardens, a zoo, and a planetarium, making it a perfect destination for families. Additionally, the nearby Ajwa Waterfall provides a picturesque setting for picnics and relaxation.
Food lovers will be delighted by the diverse culinary scene in Vadodara. From street food stalls offering delectable snacks like pav bhaji and sev puri to fine dining restaurants serving authentic Gujarati cuisine, the city caters to every palate. Don't miss the opportunity to try the local specialty, the delicious and savory Gujarati thali, a platter filled with a variety of vegetarian dishes.
Lastly, Vadodara is home to numerous temples and religious sites that hold great significance for the local community. The EME Temple, dedicated to Lord Dakshinamurti, is renowned for its unique architecture and tranquil atmosphere. The Kirti Mandir, a memorial dedicated to Mahatma Gandhi, is another important landmark that attracts tourists and history enthusiasts.
Vadodara Attractions - What to See and Explore
Vadodara offers many attractions and places to visit. Here are the most important ones: Sayaji Baug, Khanderao Market, Baroda Museum & Picture Gallery, Sursagar Lake. Below you will find a complete list of places worth visiting.
Vadodara – popular in the area (distance from the center)
In the vicinity of Vadodara, it's worth seeing attractions such as: Galteshwar Temple (Dakor), Jama Mosque (Champaner), Tomb of Sikandar Shah (Champaner-Pavagadh Archaeological Park).
Best Time To Visit Vadodara
Learn when is the best time to travel to Vadodara weather-wise and what to expect in each season.
Best Ways to Experience the City
Food & drink
CuisineA guide to some of the best local dishes and drinks that you will meet in the region.
Chutney
Chutney is a versatile and flavorful condiment that originates from the Indian subcontinent and plays a crucial role in Indian cuisine. It comes in various forms, including tomato relish, ground peanut garnish, yogurt-cucumber, spicy coconut, spicy onion, and mint...
Biryani
Biryani is a cherished mixed rice dish that originates from the Muslim communities of the Indian subcontinent, but you'll find delectable variations worldwide. At its heart, biryani melds rice with meat, a blend of Indian spices, and sometimes includes vegetables or...
Dish
Sambar
Sambar, also known as sambaar, is a hearty lentil-based vegetable stew that is a staple in South Indian and Sri Lankan kitchens. Made from dal (lentils) and tamarind broth, this delicious dish has a rich history dating back to the 17th century.
Stew
Idli
Idli, also known as idly, is a beloved savory rice cake originating from Southern India and Sri Lanka. This breakfast staple is crafted by steaming a batter made from fermented black lentils (urad dal) and rice. The fermentation process not only enhances the flavor but...
Indian dish
Dosa
A dosa is a cherished South Indian dish that essentially resembles a rice pancake made from a fermented batter of rice and black gram. It's served hot, typically accompanied by sambar and chutney on the side. Originating from Udupi in Karnataka, dosas have a long...
Indian dish
Gujarat