Facts About Vla
Vla is a delightful Dutch dairy treat made from fresh milk, and its history dates back to the 13th century. Originally, the term "vla" referred to a custard-like topping for cakes. Over time, the word "vlaai" came to denote a type of pie.
Traditionally, vla is made with a blend of eggs, sugar, and fresh milk, though some modern recipes substitute cornstarch for the eggs. It comes in a variety of flavors, with vanilla being the most popular. Other favorite options include chocolate, caramel, banana, orange, and apple.
In past times, vla was sold in glass bottles. Its thick consistency made it difficult to completely empty the bottle, which led to the creation of bottle scrapers. Nowadays, vla is typically sold in cartons, but many Dutch households still keep bottle scrapers on hand, just in case.