Region Calabria

Discover the cities and interesting locations in the region that will enchant you with their rich history, cultural heritage, or picturesque surroundings.

Reggio di Calabria';

Palmi';

Crotone';

Cosenza';

Catanzaro';

Sila National Park';

Tropea';

Stilo';

Scilla';

Rossano';

Pazzano';

Soverato';

Dino';

Gerace';

Pizzo';

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Nestled at the southern tip of the Italian peninsula, the Calabria region is a hidden gem steeped in history, culture, and natural beauty. This enchanting area of Italy is characterized by its rugged landscapes, pristine beaches, and rich gastronomic traditions that lure travelers seeking an authentic Italian experience.

Calabria's dramatic coastline, known as the "Coast of the Gods," boasts some of the most stunning seaside vistas in Italy. The Tyrrhenian Sea laps against its western shores, while the Ionian Sea caresses the eastern side, offering a diverse range of coastal scenery. The seaside town of Tropea is a highlight, with its spectacular cliff-top setting and views over the turquoise waters towards the volcanic island of Stromboli.

Inland, Calabria is a tapestry of rolling hills and mountains, such as the Sila and Aspromonte ranges, where outdoor enthusiasts can enjoy activities like hiking, skiing, and mountain biking. The region's national parks, including the Pollino National Park, are sanctuaries of biodiversity, with a wealth of unique flora and fauna.

Calabria's history is as layered as its landscapes, with remnants of ancient civilizations scattered throughout. The Riace Bronzes, stunning Greek sculptures discovered off the Calabrian coast, are displayed in the National Archaeological Museum of Reggio Calabria and are emblematic of the region's rich heritage. Additionally, the area boasts numerous Norman castles, Byzantine churches, and archaeological sites that testify to its strategic importance through the ages.

The Calabrian culinary scene is a testament to the region's agricultural bounty and traditional way of life. Known for its fiery 'nduja sausage, sweet Tropea onions, and robust wines, such as the Cirò, Calabria offers a bold and distinctive palette of flavors. Visitors should not miss the opportunity to indulge in local dishes like the spicy pasta 'Fileja', or the savory 'Pitta di Patate', a potato and sausage pie that embodies the rustic charm of Calabrian cuisine.

Moreover, Calabria is a region of vibrant festivals and age-old traditions. The Tarantella dance is a lively part of local folklore, often performed during celebrations. Seasonal feasts, such as the 'Festa della Madonna di Capocolonna' in Crotone, showcase the region's deep-rooted religious devotion and community spirit.