Taormina Travel Guide
Facts and practical information
Perched on a hilltop overlooking the sparkling Mediterranean Sea, Taormina is a captivating comune in the Sicily region of Italy. Known for its stunning beauty, rich history, and vibrant culture, this charming town attracts travelers from all around the world.
One of Taormina's most iconic landmarks is the ancient Greek Theater, which dates back to the 3rd century BC. With its breathtaking backdrop of Mount Etna and the azure sea, this open-air theater offers an unforgettable setting for concerts, performances, and festivals. Visitors can step back in time as they wander through its well-preserved ruins, taking in the grandeur of the past while enjoying panoramic views of the surrounding landscape.
Strolling through Taormina's narrow, winding streets is like stepping into a postcard. Lined with colorful buildings, boutique shops, and charming cafes, the town exudes a romantic and relaxed atmosphere. As you wander, be sure to stop by the Piazza IX Aprile, a bustling square with stunning views of the sea. Grab a gelato and take a seat at one of the outdoor cafes, immersing yourself in the lively Italian culture.
For those seeking a taste of Sicilian history and culture, the Duomo di Taormina is a must-visit. This medieval cathedral, dedicated to Saint Nicholas of Bari, showcases a beautiful blend of Norman and Gothic architecture. Inside, admire the intricate mosaics and frescoes that depict biblical scenes, transporting you back to a bygone era.
Nature enthusiasts will find solace in Taormina's natural wonders. Take a cable car down to the stunning beaches of Isola Bella, a small island nature reserve that boasts crystal-clear waters and rocky coves. Explore the nearby Gole Alcantara, a spectacular canyon where you can swim in the refreshing river waters or hike along its rugged trails.
As the sun sets, Taormina comes alive with a vibrant nightlife. Enjoy a romantic dinner at one of the town's many restaurants, indulging in delicious Sicilian cuisine paired with local wines. Afterward, head to a lively bar or club, where you can dance the night away to the sounds of Mediterranean beats.
Taormina Attractions - What to See and Explore
Taormina offers many attractions and places to visit. Here are the most important ones: Ancient theatre of Taormina, Palazzo Corvaja, Isola Bella, Palazzo dei Duchi di Santo Stefano. Below you will find a complete list of places worth visiting.
Taormina – popular in the area (distance from the center)
In the vicinity of Taormina, it's worth seeing attractions such as: Parco fluviale dell'Alcantara (Castiglione di Sicilia), Castello di Milazzo (Milazzo), Interdisciplinary Regional Museum (Messina).
Best Time To Visit Taormina
Learn when is the best time to travel to Taormina weather-wise and what to expect in each season.
Best Ways to Experience the Place
Food & drink
CuisineA guide to some of the best local dishes and drinks that you will meet in the region.
Pizza
Pizza, a cherished Italian delicacy, consists of a round, flattened dough base topped with tomatoes, cheese, and a variety of other ingredients. Traditionally, it's baked at high temperatures in a wood-fired oven. The term "pizza" was first documented in Italy in the...
Dish
Pasta
Pasta, a cherished dish originating from Italy, is primarily made from grain flour—usually wheat—combined with water or eggs. It comes in a multitude of shapes and can be prepared in various ways, including boiling, baking, or frying.
Food
Ravioli
Ravioli are a delectable type of pasta that feature a savory filling encased in thin pasta dough. Originating from Italian cuisine, these delightful pockets are typically served in broth or with a rich sauce. They come in various shapes such as square, circular, or...
Pasta
Ricotta
Ricotta is a delightful Italian cheese crafted from the whey of sheep, cow, goat, or Italian water buffalo milk left over from the cheese-making process. To produce ricotta, the remaining proteins in the whey are coagulated by acidifying and heating it.
Cheese
Carpaccio
Carpaccio is a delightful dish featuring thinly sliced or pounded meat or fish served raw as an appetizer. This culinary creation traces back to 1950 when Giuseppe Cipriani introduced it at Harry's Bar in Venice. Originally, it was a beef dish garnished with lemon...
Dish
Sicily